Mangalitsa Shoulder Roast

Mangalitsa is the best tasting pork, so by the transitive property this is the best tasting roast. Perfect for barbecue competitions, our Mangalitsa shoulder roasts are thick, well marbled roasts perfect for slow-cooking and smoking. Mangalitsas are known as the Kobe Beef of pork.

You can throw the roast in the oven for lunch after church, smoke it long and slow, or create a nice Thanksgiving or Christmas roast.