PAIN AU LEVAIN

A traditional French sourdough with a crisp, caramelized crust and a delicate, mildly tangy crumb. A versatile everyday bread. Perfect for sandwiches and toast. (735g / 1 lb 9oz bread)

Ingredients: Organic High Protein Bread Flour (Hard Red Spring), Organic Whole Grain Red Fife Wheat Flour, Organic Whole Grain Rye Flour, Filtered Water, Organic Sourdough Culture, Fine Sea Salt