Wine made from 100% Estate Grown Grapes

Blue Heron Wines™ Product Descriptions

Seacoast Red

Seacoast Red is a medium bodied, dry red wine, made from our estate grown Chancellor grapes. With delicate tannins, and light French oak, the wine emphasizes the natural aromas of ripe cherries and plums. This wine express the unique character of the tidal river bank terroir by using winemaking techniques that minimize intervention. This wine pairs well with tomato-based pasta, lean grilled beef or sausage, grilled vegetarian kebobs, medium cow and sheep cheeses, and light desserts like chocolate biscotti or a fruit crostata.

Noiret

Noiret is a medium bodied dry red wine, made from our estate grown Noiret grapes. With bold, silky tannins, and French oak emphasizing aromas of faint black pepper, fig, and clove in the fruit-forward expression of this wine. Flavors of dark berries marry with back notes of leather, earth and spice. This wine expresses the unique character of the tidal, river bank terroir by using winemaking techniques that minimize intervention. This wine pairs well with stuffed and baked ragu style pasta, hot antipasto, bold cheeses, meats on the grill, rich beef or lamb dishes, and rich chocolate desserts.

Seacoast Rosé

Seacoast Rosé is a fruit-forward, dry, rosé style wine made from our estate grown St. Vincent grapes. With aromas of fresh strawberries, sliced watermelon, and floral undertones this wine express the unique character of the tidal, river bank terroir by using winemaking techniques that minimize intervention. This versatile wine, served chilled, pairs well with appetizers, creamed based pasta, spicy dishes, burgers and other grilled meats or chicken, and cheese and fruit plates.

Seacoast White

Seacoast White is a bright, crisp, refreshing dry white wine, made from our estate grown Cayuga grapes. With aromas of green apples, white peaches, spiced pears, and citrus. This wine expresses the unique character of the tidal, river bank terroir by using winemaking techniques that minimize intervention. Perfect for picnics, patio and summer dinner parties, this chilled wine pairs well with cold antipasto, soft creamy cheeses, chicken, fish and fruit-filled desserts.

Traminette

Traminette is an aromatic, floral dry white wine made from our estate grown Traminette grapes. It exhibits the flavor notes of its acclaimed parent Gewürztraminer with spicy, fragrant aromas, notes of honey, apricot, and rose petals. This wine expresses the unique character of the tidal, river bank terroir by using winemaking techniques that minimize intervention. Pair this with all types of mild soft cheeses, Asian cuisine, grilled salmon or chicken, or a roasted pork loin with mint.

Aromella

Aromella is a dry white aromatic wine made from our estate Aromella grapes. It is characterized by notes of honeysuckle, citrus peel, and a floral Muscato character. This wine expresses the unique character of the tidal, river bank terroir by using winemaking techniques that minimize intervention. Aromella pairs well with soft, mild cheeses, sautéed or grilled chicken, mild fish and shellfish, and your favorite fruit-based desserts.