Description
Moist. Subtly sour. Finally, a gluten-free sourdough bread! Our leaven is lovingly fed every day to create the wonderful sourdough taste you know and love. Delicious served with olive oil and herbs, this is the perfect bread to bring to your next gathering with family and friends!
Best uses: toasted and dipped in oil with Italian seasonings, sandwiches, toasted with hummus
Pickup
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Delivery
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Keywords
Producer Bread Gluten Free Baked Goods Gluten Free Bread Gluten Free; Wheat Free Egg Free Dairy Free Soy Free Nut Free Corn Free Sourdough Sourdough Bread Tribe Corn And Soy Free Feed