Taste of Petra

Our family has been in the olive oil business for over a century, cultivating the finest quality product possible. Our olives are handpicked at peak season and cold-pressed to preserve the unique flavors of every drop. I'm a finance student at UofM and initially, It turned into a real business after joining the Ann Arbor Farmers Market last year. Now, we have our own warehouse in Ann Arbor, and we sell to many local businesses. Our business is growing, and I'm hoping to expand it into a larger enterprise after graduating by the end of this year.