Trilice

Trileçe - Triple Harmony of Milk! This unique dessert, Trileçe, one of the traditional flavors of Balkan cuisine, has a creamy and moist texture created by blending three different milks. It is designed to deliver a complete explosion of flavor in every bite.

This dessert starts with a light and airy sponge cake base. Sponge cake acquires a soft and spongy texture by baking it carefully. What makes the dessert unique is that this base is made with three different types of milk; enrichment with cow's milk, goat's milk and sheep's milk. This triple milk mixture moisturizes the sponge cake while adding an intense and rich taste.

Trileçe is completed with lightly roasted caramel sauce or powdered sugar sprinkled on top. This addition perfectly balances the softness of the sponge cake while adding sweetness and appeal to the dessert. Additionally, if desired, it can be decorated with various pieces of fruit or nuts such as hazelnuts and walnuts.

Trileçe is a light but satisfying option for dessert lovers. This dessert is a perfect choice for special occasions or to make an ordinary day special. Get ready to be fascinated by the richness of three different milks and the softness of the sponge cake in every bite. Now discover this delicious and moist dessert and experience Trileçe's triple harmony of milk!