I bake a decadently delicious White Chocolate Cheesecake. It has a thick graham cracker crumb crust and a smooth and creamy cheesecake like no other!
I had a family friend ask me to make a cheesecake for her son’s groom’s cake about 22 years ago. I thought the recipe I was referred to was horrible! I took about 6 months and through trial, error and research came up with the recipe and baking techniques I use today.