I began my farm on an acre in So. California with chickens and turkeys. My poultry as well as all the birds, especially hummingbirds were the inspiration for the farm name. My farm in Oregon is Certified Naturally Grown for all the fruit and produce grown here. I bring produce and plant starts when available. I sell fermented sourdough bread and a variety of baked goods, including some gluten free and dairy free every week.
Use Only Organic Materials
I follow the same standards of practice on my small scale farm as organic farms. No sprays, no artificial inputs whatsoever.
Barbara A Anderson