Favorite

Adirondack Red Potato

Producer Potatoes Specialty

Red inside and out! Oblong, slightly flattened tubers having lightly netted purplish-red skin and pink-red flesh; flavorful and moist. So tasty for roasting and salads! Plants have a heavy set high in the hill. Early maturity and good storage. Contains naturally-occurring anthocyanin, a powerful antioxidant.

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