Naked Hot Sauces

I started creating hot sauces with an incredible bounty of chilies a few seasons ago...
With an amazing assortment of fresh chilies at my disposal and a pretty large group of Chile Heads to play as my guinea pigs, so to speak. They loved all of my many creations.
The first one I bottled was Garden Variety, named for the Variety of chilies I had to work with that went into the creation of this amazing pepper sauce, that was truly great on Anything.
And that’s how Naked Hot Sauces began...
Fast forward a few years and here we are with few standards and an assortment of LImited Editions created from nothing but Chile peppers, aromatics and vinegars and pasteurized citrus juices, along with minimal spices and salt or sugar for preserving.