Lone Star Beef Jerky

Lone Star Beef Jerky was established 1981 in Lubbock, Texas by Mr. Donnie Shobert, who found a passion for creating high quality, handcrafted smoked meats. Donnie never veered from the beloved original recipe and quality that created the love between his product and meat lovers around the world. Lone Star Beef Jerky’s original handcrafted beef jerky returned and is now in the hands of Donnie's grandson Clint Shobert and his wife Kristin Shobert, as they continue to create the beloved west Texas treat in Palm Harbor, Florida.

All of our jerky cuts are made with premium meats, marinated in a homemade seasoning mix, giving you the biggest flavor yet. We smoke our meats for over five hours and then vacuum seal it to give our customers that out-of-the-smoker fresh flavor.

This beef jerky is for all different walks of life - whether you are going to work, hanging out with friends, hiking, fishing, or going to the beach. There is always a need for a protein snack to keep you energized.

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