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Specialty Food Artisan
I am originally from Atlanta, Georgia fell in love with food when I was young, started cooking at the local farm to table restaurants when I was 18 while in culinary school. I love farms outdoors I prefer to only cook with seasonal ingredients any business I have done I have made sure to work with local farmers at farmers markets from Atlanta to nyc to make sure I'm giving my clients the best I can .
Antibiotic And Hormone Free
I make Everything used From scratch with locally sourced ingredients